We’ve increased your options for almond butter by adding two sweeter alternatives to our existing Plain Roast--one that is 17% ground almond brittle and the other which is 49%.
If we were more pretentious, we might propose buying all three, spreading them delicately but evenly on a tasteless cracker (so as to not distort their flavor profile) and have a flight.
Better, we think, would be to try a couple, eat them straight from the jar, and have a nap. You can make the sandwiches, cookies, etc. later.
Enjoy the rest of your summer.